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Anti-AgingPre-clinical

Kaempferol

Kaempferol

N/A Amino Acids · MW: 286.24 Da

Amino Acids

N/A

Molecular Weight

286.24 Da

Half-life

2-5 hours

Research Score

3.6

Studies

250

Storage

Store lyophilized at -20°C, reconstituted at 2-8°C

What is Kaempferol?

A dietary flavonol found in many plants and studied for antioxidant, anti-inflammatory, and senescence-related effects. It is less famous than quercetin, but it is still relevant in anti-aging research because of its stress-response and sirtuin-linked biology.

Key Benefits & Mechanisms

antioxidant protection

supports stress-response pathways

may reduce cellular senescence

supports cardiometabolic resilience

Research Summary

Kaempferol is a dietary flavonol with preclinical evidence for antioxidant, anti-inflammatory, and senescence-modulating effects. It is less studied than quercetin or curcumin, but remains relevant in longevity literature because it influences stress-response pathways linked to sirtuins.